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The world’s first induction hob with smart cookware and ±1 °C control
Nothing burns. Nothing boils over. Step away from your cooking with confidence.
Nothing boils over
Turn your back on your pasta without worry. It will never boil over.
Nothing burns
Every pancake, from the first to the last, turns out perfect without you needing to adjust the heat.
Unlock new possibilities
Developed and patented in Denmark. In 10 years, everyone will cook with 0-250 °C.
Smart cookware. Smart cooking.
Automatic connection
No complicated pairing. Just turn on the hob and start using temperature control immediately.
Use your old cookware
Ztove cookware uses 0-250 °C. Your old cookware uses 1-9 and boost.
Normal induction
Normal induction
Control
Control
0-250 °C
0-250 °C
Only 1-9
Only 1-9
Precision
Precision
± 1 ºC
± 1 ºC
None
None
Easy boil w. lid
Easy boil w. lid
At 100 °C
At 100 °C
No
No
Stress-free frying
Stress-free frying
Yes
Yes
No
No
Built-in sous vide
Built-in sous vide
Yes
Yes
No or external device required
No
Built-in rice cooker
Built-in rice cooker
Yes
Yes
No
No
Built-in deep fryer
Built-in deep fryer
Yes
Yes
No
No
App with remote control & recipes
App with remote control & recipes
Yes
Yes
No
No
Get started with the Ztove App
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Try +150 recipes
Use precise temperature and time for perfect results.
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Go into details
Control the hob and follow all details of your cooking.
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Use programs
Turn your cookware into machines like a rice cooker.
The cookbook with guaranteed results
Forget ‘medium-high heat.’ Get the world’s first cookbook with precise temperatures, so you always get perfect results.
Your next hob
Imagine if your oven only had levels 1–9 and needed constant watching. That’s how most people still cook on a hob. It’s time for a smarter way. Get your Ztove now.
All available Ztove cookware
Ztove Pot 3L & Ztove Pan 24 cm included with all hobs.
Frequently Asked Questions
Didn’t find the answer to your question? Check out our extended FAQ or contact us.
Can I use my regular pots and pans on Ztove?
Yes, you can.
If you use your regular pots and pans on Ztove, it functions just like a standard hob, controlled with 1-9 and boost settings.
You’ll receive two pieces of Ztove cookware when you purchase a Ztove hob.
How do I know which temperature to use?
Cooking with 0-250 °C is easy.
Cooking with precise temperatures is a new approach, but it’s very easy to adapt to.
With your new hob, you’ll receive a basic guide and access to the Ztove app, which includes guides and over 150 recipes with temperature recommendations.
You’ll quickly get started cooking with Ztove.
Here’s a small excerpt from the basic guide, which comes as a handy booklet.
Temperature Guide
50 – 100 °C | Low heat
100 – 140 °C | Medium heat
140 – 180 °C | Medium-high heat
180 °C – 220 °C | High heat
220 °C – 250 °C | Very high heat
Key Temperatures to Remember
29 – 31 °C | Temper chocolate
58 °C | Béarnaise sauce never splits
100 °C | Nothing boils over
120 °C | Quick boiling
130 °C | Ideal for sautéing
170 – 190 °C | Great for frying
200 – 220 °C | Perfect for deep frying
How does Ztove work technically?
Ztove’s pots and pans have a built-in sensor that continuously measures temperature as you cook. A small computer in the handle connects automatically to the Ztove hob, which adjusts heat to reach and maintain your selected temperature with 1-degree precision.
The cookware’s thick, three-layer steel-aluminum-steel base ensures excellent heat distribution for an even cooking surface.
How long does the battery last in the pots and pans?
1-2 years.
The pots and pans use standard flat batteries, which can be purchased in most stores. The battery type is CR2032.
The cookware automatically enters sleep mode when stored in a drawer and turns on automatically when moved. As a result, it consumes very little power.
Who is behind Ztove?
Ztove is a Danish company that began in 2016 by exploring how to cook using temperature control instead of the traditional 1-9 settings.
In collaboration with chefs, our engineers built a prototype that received very positive feedback.
We believe that in 10 years, no one will buy a hob without the ability to set precise temperatures for their pots and pans.
