EU
The world’s first induction hob with connected cookware and ±1 °C precision
Nothing burns. Nothing boils over. Step away from your cooking with confidence.
Use Ztove cookware with 0-250 °C. Use your old cookware with 1-9 and boost.
Ztove 60
Ztove 60 is a standard sized 59 x 52 cm hob.
It has 4 zones and is perfect for smaller kitchens or apartments.
Includes two cookware
Ztove 80
Ztove 80 is a standard-sized 80 × 52 cm hob.
It has 4 zones in an arch, letting you use several large pots or pans at once.
Includes two cookware
Can I use my old cookware?
Yes!
Ztove cookware is controlled with 0–250 °C. Normal cookware is controlled with 1–9.
The hob automatically detects the type of cookware you are using.
How does Ztove track the temperature?
All Ztove cookware has built-in sensors that track the temperature as you cook.
The hob automatically adjusts the heat to keep the cookware within 1 °C of your set temperature.
How does the hob and cookware communicate?
Using Bluetooth.
The cookware turns on when you move it and then connects to the hob – all automatically.
How do I know what temperatures to use?
Cooking with 0-250 °C is easy
Cooking with precise temperatures is a new approach, but it’s very easy to adapt to.
With your new hob, you’ll receive a basic guide and access to the Ztove app, which includes guides and over 150 recipes with temperature recommendations.
You’ll quickly get started cooking with Ztove.
Here’s a small excerpt from the basic guide, which comes as a handy booklet.
Temperature Guide
50 – 100 °C | Low heat
100 – 140 °C | Medium heat
140 – 180 °C | Medium-high heat
180 °C – 220 °C | High heat
220 °C – 250 °C | Very high heat
Key Temperatures to Remember
29 – 31 °C | Temper chocolate
58 °C | Béarnaise sauce never splits
100 °C | Nothing boils over
120 °C | Quick boiling
130 °C | Ideal for sautéing
170 – 190 °C | Great for frying
200 – 220 °C | Perfect for deep frying
